The grapes grow in our vineyards in the wine region Neusiedlersee which is characterized by dry, gritty and mineral soils. The region counts to the warmest and dryest spots in Austria and gives therefore ideal conditions for the production of wonderfully distinctive red wines.

Deep purple characterizes our Merlot Reserve. The wine convinces with multi-layered impressions of dark berries, earthy hints and fine notes of mint. On the palate the wines shows rich and youthful with good grip. Our Merlot Reserve shows impressions of lingonberry, fine herbs and dark chocolate and ends in a long and multi-layered finish. Good aging potential.

Enjoy this wine with game, lamb and beef.

Optimal serving temperature
16 – 18°C

Alcohol
14.0 Vol. %

Residual sugar
1.0 g/l

Acidity
5.0 g/l

Certified
Sustainable Austria | Vegan

Fermentation

in stainless steel tank between 30-32°C

Ageing

11 months in small oak barrels – 50% new oak barrels