Grape varieties:
100% St. Laurent
Vintage: 2017
Average yield:
around 4.800 kg/ha
The grapes grow in our vineyards in the region called "Seewinkel" which is characterized by dry, gritty and mineral soils. The region counts to the warmest and dryest spots in Austria and these are therefore ideal conditions for the production of wonderfully distinctive red wines.
13.0 Vol. %
Residual sugar:
1.3 g/l
5,3 g/l
Fermentation in stainless steel at 28°C to 30°C, finishing in 60% mainly new oak barrels for 14 months
Vino-Lok® Glass-stoppers
Tasting notes:
Our St. Laurent Reserve is characterised by deep purple. It convinces with deep and spicy impressions of blackberries, blueberries and black cherries. Fine hints of smoked ham and incense support the multi-layered impressions of the wine. The palate shows a spicy fruit, balanced and harmonic. The wine dances on the palate and ends with fine acidity in a long finish. Great ageing potential!
Food recommenation:
Enjoy this wine with game, lamb and cheeses
Optimal serving temperature:

16 - 18°C
Best to drink:
2019 - 2030



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